PETUSH'S FRENCH TOAST | RECIPE

January 14, 2012
I haven't posted any recipe in a long time, even though there are still many, which I would like to share with you. My favorite the-day-after-the-party food is french toast, because it is normal food, but at the same time, I don't spend too much time preparing them. So, here you go ..

FOR TWO TOASTS, YOU NEED
  • 1 egg
  • oil
  • 2 slices of bread
  • ketchup
  • garlic
  • onion
  • cheese
HOW TO PREPARE?
The basics - break the egg into a soup-plate and beat lightly with a fork. Heat up a little of the oil in the frying pan. Place the bread slices into the plate with beaten eggs and when they are rounded from all sides, put them on the frying pan and wait, untill they are golden-brownish. When they are done, cut the onions so that you have small circles of them and then cut the garlic the same way. Put a thin layer of ketchup on the done toast, then, place a certain amount of onions and garlin onto it and then, sprinkle grated cheese on the top of the bread - and voilá! I wish you all "dobrú chuť"!

4 comments :

  1. *
    To bych i mohla zvládnout - není to až tak těžké.. DD Ne, dělám si samozřejmě srandu.;o)) Vypadá to velmi lákavě!.)

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